15 Recipes To Keep You And Your Family PLANTSTRONG During The Holidays!
This Free Holiday Recipe Guide Will Benefit You If…
YOU FEEL STRESSED ABOUT HOLIDAY MEALS
We’ve got you covered for before, during, and after the holiday season.
These 15 recipes are sure to make you feel satisfied and also keep you on the PLANTSTRONG track!
We have taken the guesswork out of finding delicious and healthy recipes.
YOU WANT TO SIMPLIFY PLANT-BASED EATING
These recipes contain all plant-based ingredients.
Many of the recipes take under 20 minutes to complete.
We've included classic holiday dishes with all the flavors you've come to love.
YOU UPGRADE YOUR MENU WITH PLANTSTRONG FOODS
PLANTSTRONG foods are 100% plant-based and free from processed oils, refined sugar and excessive sodium.
Eating whole, plant-based foods empowers health, enhances performance, fosters compassion, and is environmentally friendly.
MEET THE FOUNDER
NEW YORK TIMES BEST-SELLING AUTHOR
FOUNDER OF PLANTSTRONG
Rip Esselstyn spent a decade as one of the premier triathletes in the world. He then joined the Austin Fire Department where he introduced his passion for a whole-food, plant-based diet to Austin’s Engine 2 Firehouse in order to rescue a firefighting brother’s health. To document his success he wrote the national bestselling book, The Engine 2 Diet, which shows the irrefutable connection between a plant-based diet and good health. He is featured prominently in the documentary Forks Over Knives and The Game Changers.
As the founder of PLANTSTRONG, Rip develops and implements a range of programs and events geared toward education, inspiring and nurturing PLANTSTRONG living for individuals, families, and organizations across the globe.