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April 08, 2021
Apple Pie Pizza
Apple Pie made PLANTSTRONG! The comforting essence of apples and cinnamon make this recipe a wintertime favorite. Start with a wholesome, whole grain, oil-free pizza crust. (Our PLANTSTRONG PIZZA KIT can be delivered to your door!) Then generously spoon on the applesauce, layer with cinnamon, apple slices, walnuts and lemon zest. Bake and serve warm for breakfast with a side of greens, or deck it out for dessert with sweet additions like sliced dates or dried cranberries.
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Apple Pie made PLANTSTRONG! The comforting essence of apples and cinnamon make this recipe a wintertime favorite. Start with a wholesome, whole grain, oil-free pizza crust. (Our PLANTSTRONG PIZZA KIT can be delivered to your door!) Then generously spoon on the applesauce, layer with cinnamon, apple slices, walnuts and lemon zest. Bake and serve warm for breakfast with a side of greens, or deck it out for dessert with sweet additions like sliced dates or dried cranberries.
Ingredients
1 Plant-Strong 100% Whole Grain Stone Baked Pizza Crust
1 cup unsweetened applesauce
3 large apples – sliced thin
3 teaspoons cinnamon
1/3 cup walnuts
1 lemon – zested
Directions
Preheat oven to Bake at 375°F.
Spoon applesauce onto crust.
Sprinkle with cinnamon.
Layer apple slices in a circular pattern.
Sprinkle with more cinnamon. (maybe some nutmeg?)
Add walnuts.
Zest the lemon over the entire pizza.
Bake for 30-35 minutes until the apples are tender and enjoy!
Note
Optional add-ons: dried cranberries, sliced Medjool dates, raisins, a drizzle of maple syrup.